We present to you a recipe for super delicious lemon cookies. They are prepared very simply and quite quickly. With minimal effort you get a very attractive, fine, appetizing and aromatic dessert. Delight your loved ones with a teatime snack that’s perfect for cold winter evenings or weekend brunches.
ingredients
– 1 lemon
– 100 g of wholemeal flour
– 100 g oat flour
– 2 eggs
– 200 ml of skimmed kefir
– baking powder
– stevia powder
Method of preparation
1. Mix wholemeal flour with oat flour, baking powder and stevia.
2. Add a glass of kefir and the eggs. Stir.
3. Shred the lemon with the peel using a food processor. Add it to the batter and mix.
4. Form the biscuits and arrange them on a baking tray lined with paper.
5. Bake the biscuits in the oven preheated to 200°C for 15 minutes, until golden brown.
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