How to properly prepare mackerel! Find out in the recipe below!

We present to you a delicious mackerel recipe. It’s the best way to prepare an exceptional baked mackerel in yogurt sauce. You get a fine, appetizing, juicy and aromatic fish, which is extremely simple to prepare. Mackerel prepared according to the recipe below will please the whole family. Serve it with your favorite garnish and enjoy!

ingredients

– 2 mackerel fish

– 1 onion

– 150 g of natural yogurt

– 0.5 lemon (juice)

– high

– spices to taste

Method of preparation

1. Cut the onion in half into rounds.

2. Cut the fish in half lengthwise. Bone it out.

3. Mix the yogurt with the salt, onion and lemon juice.

4. Pour the resulting mixture into the fish dish and let it marinate for 30 minutes in a cool place.

5. Put the whole fish with marinade in a baking bag and let it marinate for another 30 minutes.

6. Bake the fish in the preheated oven until golden brown.

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