Stringy and tasty, the puff pastry and zucchini swivels are perfect for a tasty appetizer or for a fanciful dinner.
INGREDIENTS
1 roll of puff pastry 1 courgette150g of cooked ham150g of sliced cheese
PREPARATION1. Spread the slices of ham and the slices of cheese on a roll of puff pastry.2. Grate a zucchini and remove the water by squeezing them well.3. Spread the zucchini on the roll and roll up.4. Place the roll in the freezer for 15 minutes. You can also skip this step if you’re in a hurry, but it’s important to cut the swivels more easily.5. Cut rolls of about 2/3 cm and place them on a baking sheet.6. Bake at 190° for 20 minutes or until they are golden brown.We advise you to use the convection oven to obtain a puffier and crunchier puff pastry!
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