We present to you an amazing cheese pudding recipe that is absolutely delicious and contains no flour. This pudding is ready in less than an hour, it is very fluffy, airy and delicate like a soufflé. You will fall in love with this pudding, because it has a fascinating taste, and the super soft and delicate texture will surprise everyone. Enjoy it with cream or jam.
ingredients
-500 g of cottage cheese
-3 eggs (separated into whites and yolks)
-5 tablespoons of semolina
-3 spoons of sugar
-1 teaspoon of vanilla essence
-1 tablespoon of baking powder
Method of preparation
1. Heat the oven to 180 degrees.
2. Mix all the ingredients except the egg whites.
3. Beat the egg whites in a separate bowl with a pinch of salt until you get a foam with soft peaks.
4. Mix them carefully with the cheese mass.
5. Put the mass obtained in a form greased with butter and bake for 45 minutes, until the top is browned.
6. Serve the pudding warm with cream or jam.
Our team wishes you bon appetit with your loved ones!
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