Ingredients:
130 g flour 050 g cornstarch 110 g sugar 8 g baking powder 1 pinch of salt 50 g dark chocolate chips 1 orange 70 g sunflower oil Water to taste
Preparation:
1. Mix the flour, starch, salt, yeast and sugar in a bowl. 2. After washing it well, cut the orange into small pieces. 3. Mix it with the oil for 3 minutes. Then add the mixture to the dry ingredients. 4. If the mixture is too thick, add a little water. 5. Finally, incorporate the chocolate. 6. Pour the mixture into the appropriate molds and decorate with more chocolate chips on the surface. 7. Bake in a static oven preheated to 180° for 20 minutes.

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