Savory potato and mozzarella pie is a simple, tasty, and very satisfying dish, perfect for a quick lunch, dinner, or a delicious appetizer. With a soft potato filling and stringy mozzarella, this savory pie is always a hit with the whole family. 🥔🧀
Ingredients (for a 24–26 cm round pan):
For the base:
- 300 g all-purpose flour
- 100 ml milk (room temperature)
- 50 ml seed oil (or olive oil)
- 1 egg
- 1 teaspoon baking powder
- 1 teaspoon salt
For the filling:
- 600–700 g potatoes (boiled)
- 250 g mozzarella (well drained)
- 2 eggs
- 100 ml milk
- 50 g grated Parmesan or pecorino cheese
- Salt, pepper, and oregano to taste
- Fresh basil or parsley (optional)
Preparation Method:
- Prepare the dough In a bowl, mix the flour with the baking powder and salt. Add the egg, milk, and oil. Knead quickly until you get a smooth and soft dough. Wrap it in plastic wrap and let it rest for 15–20 minutes.
- Prepare the filling Boil the potatoes, peel them, and mash them with a fork or potato masher. Add the eggs, milk, grated cheese, salt, pepper, and oregano. Mix well. Cut the mozzarella into small cubes and add it to the potato mixture.
- Assemble the pie Roll out 2/3 of the dough and line the bottom and sides of a greased and floured pan. Pour in the potato and mozzarella filling. Cover with the remaining rolled-out dough, sealing the edges well. Prick the surface with a fork and brush with a little milk or beaten egg for a golden finish.
- Bake Bake in a preheated static oven at 180°C for 35–40 minutes, until the surface is golden brown.
- Serve Let the savory pie cool slightly before cutting. It is excellent both warm and at room temperature.
Useful Tips
- For a quicker version, you can use ready-made puff pastry or shortcrust pastry.
- Add ham, bacon, or spinach to the filling for a richer version.
- The pie keeps well in the refrigerator for 2–3 days and can be reheated in the oven.
This savory potato and mozzarella pie is a real comfort food: simple to prepare, fragrant, and always successful. Perfect for a family dinner or to bring to a picnic!
Try this easy recipe and enjoy a delicious homemade savory pie! 🥧✨
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