Mindblown: a blog about philosophy.

You could make a basic baked potato, sure. Or, you could take all of the things that make French Onion Soup great – sweet, savory, brothy caramelized onions, nutty Gruyere cheese – and tuck it into a baked potato and make it SO much more than basic. I think I’ll go with the latter, thank…

PREP TIME: 10 MINS | COOK TIME: 5 MINS | TOTAL TIME: 15 MINS | SERVINGS: 4 Buttery, garlicky steak bites with garlic butter and mustard dipping sauce. An amazing dish that you can make in just 15 minutes! Impress everyone with this perfect appetizer or serve alongside your preferred side dish for a complete dinner meal. INGREDIENTS 1 tbsp olive oil…

Lemon pie is a classic dessert that combines the freshness and acidity of lemons with the sweetness of a soft dough. This recipe will guide you step by step in creating a delicious lemon cake that is sure to impress your guests. Prepare your utensils and follow these simple steps to enjoy this delicious delicacy.…

Pasta preparation method: Chocolate mousse:

In this wonderful recipe, we will go on a journey to make Cornetti, which are Italian croissants that smell good and look like bars. These delicious pastries will take your taste buds straight to the heart of Italy. So, put on your apron, roll up your sleeves, and get baking! INGREDIENTS FOR THE YEAST: 70g…

IngredientsWHITE BREAD8 slicesBAKED HAM8 thin slicesEMMENTAL8 thin slicesEGG2BREAD CRUMBSto tasteSALTto tasteEXTRA VIRGIN OLIVE OILto tasteFOR FRYINGPEANUT SEED OILto tasteBread rolls are filled rolls, characterized by a tasty and stringy centre, ideal to bring to the table as an appetizer or second course to accompany your favorite side dish. In our recipe we offer them both…

If you have a few meat-loving friends, you’ll definitely want to make these bacon-wrapped meatballs! It’s an easy bite-sized appetizer that will impress any picky carnivore this festive season. Made with two different types of pork (pork tenderloin and bacon), it is as meaty as they come. Add to that a cheesy center and cheese…

INGREDIENTS500g of minced meat40g of salami1 onionParsleySaltSweet paprikaNutmegGingerPepper40g (1/4 cup) of breadcrumbs1 egg1 roll of puff pastryParmesanBlack sesame seeds METHOD1. In a bowl with meat add the salami, onion, parsley, salt, sweet paprika, nutmeg, ginger, pepper, breadcrumbs, and egg white and mix until all is well combined.2. Arrange the cling film on the cutting board,…

INGREDIENTS Crust :1 1/2 cups graham cracker crumbs5 Tbsp sugar1/3 cup melted butterFilling :3 (8oz) packages cream cheese, softened1 1/2 cups sugar4 eggs, separated1 Tbsp lemon juice1 tsp vanillaINSTRUCTIONSPreheat oven to 325°F.Crust: Combine all ingredients and press against sides and bottom of 9-inch springform pan. (I use a measuring cup to do this – works…

Ingredients:Ribs:4 pounds (2 kg) baby back pork ribs2 teaspoons garlic powder1 teaspoon onion powder2 teaspoons paprika2 teaspoons salt1 teaspoon cracked black pepper1/2 teaspoon cumin1 teaspoon chili or Cayenne powder (optional)2 tablespoons olive oilSauce:2 cups (500ml) barbecue sauce3 tablespoons minced garlic2 tablespoons olive oil1 tablespoon Worcestershire sauce1/2 – 1 tablespoon cayenne pepper (optional for heat)1 teaspoon…