Month: August 2023

INGREDIENTSSlice breadHamCheeseEggsMelted butter METHOD1. Place several circles of ham and a slice of cheese on top of a slice of bread and top with another slice of bread.2. Cut the center of a slice of bread and place it on top of the sandwich.3. Pour an egg into the hole.4….

Ingredients:  4 large potatoes  1 small onion  Salt and pepper  2 tbsp of flour  1 egg  Frying oil  Apple sauce to serve Directions:  1. Finely grate 2 potatoes, then sift and squeeze them.  2. Now roughly grate 2 potatoes more and mix it with grated onion.  3. Squeeze these two…

Ingredients:Marbled sponge cake dough180 g of soft butter300 g of sugar3 eggs (150 g without shell)300 g of T55 flour, preferably9 g of chemical yeast3 pinch of fleur de sel or normal salt300 ml of whole cream a room temperature30 g unsweetened cocoa powder15 g flour2 teaspoons liquid vanilla (powder…

Grandma Cream is an indulgent dessert—the perfect treat for those with a sweet tooth. Why is the name referring to Grandma? It’s because this dessert screams retro classic! A type of dessert that we all had in our childhood. It’s easy to make, and even easier to customize to your…

Ingredients:  1 onion  600 g of potatoes  50 g of butter Salt and pepper Fresh parsley  300 ml of milk  Directions:  1. Slice the onion and cook it in a pan with butter and salt.  2. Add parsley and milk, then season with salt and pepper.  3. Place sliced potatoes…

Ingredienti:  – For the base:  22 dry biscuits  100 g of butter – For the filling: 200 g of cream cheese 200 g of mascarpone cheese 300 ml of milk  250 g of whipping cream  100 g of sugar  8 gelatin sheets (or 12 g of powder gelatin)  – For…

There is nothing better than having a wonderful meal with family and friends and ending it with this rich, and delicious limoncello cream.  NGREDIENTS  500ml (2 cups) 90-95% alcohol;  1 liter (4 cups) milk;  25 ml (1 cup) cream;  65 g (3 ¼ cup) sugar;  8-10 lemons. METHOD

These pan toasted potato sandwiches are a great idea for a nutritious and tasty meal. The dough for the ‘bread slices’ is light and tasty, and the cheese filling is irresistible. INGREDIENTS FOR 2 SERVINGS400g potatoes200g flour50g Parmesan cheese1 packet of baking powdersaltpepperparsley1 egg100g bologna6 slices of cheese METHODBoil and…

Our team shares with you an old recipe of the classic “Napoleon” cake. It’s a very simple recipe that will save you from a lot of headaches in the kitchen. For this you will need simple ingredients and a little time to prepare the tops and cream. The result is an absolutely fantastic cake…

Ingredients: Base: 250 g biscuits 80 g melted butter Cream: 100 g chocolate bars 200 g cream 30 g icing sugar 500 g spreadable cheese More bars and cream for decoration Directions: 1. Base: blend the biscuits and mix with the melted butter. 2. Mash the mixture on the base…