Almond soft cookies: the easy and tasty recipe to try right now

Ingredients:

500 gr flour

400 gr butter or margarine, chilled

10 gr baking powder

100 gr powdered sugar

100 gr toasted and chopped almonds

1 sachet of vanillin

Powdered sugar for sprinkling

Directions:

1. Start mixing together flour, powdered sugar, baking powder, butter, almonds and vanillin.

2. Form a uniform dough and divide it into balls of 25 gr each.

3. Bake at 160 degrees for 25 minutes.

4. Pass them in powdered sugar and sprinkle it on top as well.