Ingredients:
3 eggs
100 g sugar
250 g ricotta cheese
100 g flour
Baking powder
1 tbsp of cocoa powder
80 g dark chocolate (melted)
Directions:
1. In a bowl mix eggs with sugar and ricotta cheese.
2. Then add flour, baking powder, cocoa and dark chocolate.
3. Pour the batter in a mold.
4. Bake at 180° for about 20 minutes.

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