INGREDIENTS
- tomatoes – 4 pcs.
- mozzarela – 2 pcs. (125 g each)
- fresh parsley leaves (or basil)
- salt
- olive oil
HOW TO COOK
Cut the tomatoes into circles. Season them with salt lightly.
Cut the mozzarella, by trying cut them to the size of the tomato rings.
Arrange a cricle of tomatoes and a circle of mozzarella on a suitable plate.
Twist the Caprese Salad at one end like a cane.
Drizzle it with olive oil and garnish it with fresh basil or parsley leaves.
Enjoy this festive Christmas Caprese Salad!
Source tastycraze.com

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