Healthy Granola Bars Recipe

INGREDIENTS FOR  6 

 YIELDS 

•  3 cups (270g) rolled oats
• 1 cup (140g) almonds
• 1/3 cup (40g) peanuts
• 1/2 cup (60g) dried cranberries or sour cherries
• 2 tablespoons (12g) desiccated/shredded coconut
• 1/4 teaspoon salt
• 1/2 cup +1½ tbsp (200g) honey or agave syrup
• 1/3 cup + 1 tbsp (80g) coconut oil
• 1 teaspoon vanilla extract

DIRECTIONS 

1. Preheat oven to 340F (170C). line a 10” x 8” (25 X 20 cm) pan with parchment paper and set aside.

 2. In a large bowl mix all dry ingredients. Add wet ingredients and mix until well combined.

3. Spread in baking pan, pressing down very firmly.

4. Bake for 30 minutes or until golden. Let cool completely.

5. Remove from the pan and cut into bars.

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