How to make a light, crumbly, and delicious chocolate cake: the easy recipe

Ingredients: 

250 ml of milk 

120 g of oatmeal 

2 bananas 

4 tbsp of cocoa powder 

1 tsp of baking powder 

2 eggs 

40 g of walnuts 

2 tbsp of vegetable oil 

80 g of dark chocolate 

Directions: 

1. Soak oatmeal in warm milk and let sit for 10-15 minutes. 

2. Mash bananas and add them into the mixture. Stir in cocoa powder, too. 

3. Now add baking powder and eggs. 

4. Brush some oil on the bottom of a tray and pour in the batter. 

5. Sprinkle with chopped walnuts on top. 

6. Bake at 180° for 40 minutes. 

7. Melt chocolate with some vegetable oil and pour this mixture on the cake to decorate.