Lemon Cake: The Soft and Fragrant Cake Made with Peel and Pulp

Lemon cake is a soft, fragrant, and very tasty dessert, perfect for breakfast, snacks, or as a light ending to a meal. What makes this cake special is the use of both the peel and the pulp of the lemon, which gives it an intense and authentic citrus aroma. Here is the simple recipe to prepare a perfect lemon cake at home. 🍋


Ingredients (for a 22–24 cm round pan):

  • 3 eggs
  • 180 g sugar
  • 180 g all-purpose flour
  • 80 ml seed oil (or 100 g melted butter)
  • 2 organic lemons (juice + zest)
  • 1 packet of baking powder
  • A pinch of salt
  • Powdered sugar for decoration (optional)

Preparation Method:

  1. Prepare the lemons Wash the lemons thoroughly. Grate the zest (only the yellow part) and squeeze the juice. Set both aside.
  2. Beat the eggs In a large bowl, beat the eggs with the sugar using an electric whisk until the mixture becomes light and frothy.
  3. Add the liquids Pour in the seed oil (or melted butter) and the lemon juice. Mix well.
  4. Add the dry ingredients Sift the flour with the baking powder and a pinch of salt. Add them gradually to the mixture, stirring gently from bottom to top to keep the batter airy. Finally, add the grated lemon zest.
  5. Bake Pour the batter into a greased and floured pan (or lined with parchment paper). Bake in a preheated static oven at 180°C for 35–40 minutes. Do the toothpick test: if it comes out clean, the cake is ready.
  6. Decorate Once cooled, dust the surface with powdered sugar for a simple and elegant finish.

Serving Suggestions

This lemon cake is excellent on its own, but you can also:

  • Serve it with fresh fruit or a scoop of yogurt ice cream
  • Cut it in half and fill it with lemon cream or jam
  • Enjoy it with a cup of tea or coffee for breakfast

Storage: It stays soft for 3–4 days under a glass cloche or in an airtight container.


Conclusion

This soft lemon cake with peel and pulp is a true delight: fragrant, moist, and full of authentic citrus flavor. With its simple ingredients and quick preparation, it is the perfect dessert for any occasion — from a family breakfast to a special afternoon snack.

Try this recipe and fill your home with the wonderful scent of fresh lemon! 🍋✨


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