Orange cake: the recipe to make a delicious dessert

Ingredients:
3 eggs
250 g of all-purpose flour 
1 orangeA glass of milk 16g of baking powderA pinch of salt< /span>(120ml)170 g of sugar
(120ml)Half a glass of seed oil

Addresses:
1. Blend the oranges with the milk and oil.
2. Then add the eggs, sugar, yeast and salt.
3. Pour the mixture into a mold and bake at 356°F(175°/180°) for 30 minutes.