Potato cheese bread: the mouthwatering recipe to make in a pan

Ingredients:

2 medium potatoes

Salt and pepper

Cheese + chives or parsley

240 gr flour

1 tablespoon of butter

80 ml cold water

Oil

Directions:

1. Mix the boiled potatoes with salt and pepper.

2. Then mix the flour with butter, water and salt.

3. Form a uniform dough and fill it.

4. Roll out the focaccia and cook it in a pan with a little oil.