We present to you a recipe for very delicious muffins. They are so quick to prepare that your guests won’t even notice you’re missing. They can be prepared as a hot snack or to take away.
In the recipe below, the muffins are filled with meat and cheese. If desired, you can make them with a sweet filling, such as cottage cheese, or you can use ingredients according to your own taste.

ingredients
– 500 g of puff pastry
– 1 or
Ingredients for the filling
– boiled meat
– 1 ou drives
– grated cheese
– sweet mustard
– sour cream
– Paprika
– spices
Method of preparation
1. Cut the thawed dough into 12 squares.

2. Arrange the dough squares in a muffin tin. Prick the dough with a fork.

3. Cut the boiled meat into small pieces. Mix it with grated boiled egg, a little grated cheese, mustard, a little cream, paprika and spices.
4. Fill the dough squares with filling. Brush the edges with beaten egg. Sprinkle some grated cheese on top.
5. Bake the snack in the preheated oven to a temperature of 180-200°C for 30 minutes. The baking time depends on each individual oven.
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