Quick dumplings – an amazing dish from which you get maximum satisfaction even while cooking!

Homemade dumplings are undoubtedly a delicious, finger-licking food, but they take a lot of time to prepare, that’s why I have prepared a quick and easy recipe for you – lazy dumplings.

These dumplings are very attractive and tasty and are baked in a savory vegetable sauce. Make sure to try this recipe of kontunasi, we are sure you will love it.

ingredients

– 400 g of flour

– 2 eggs

– 300 g of minced beef

– 500 g of minced pork

– 3 onions

– 3 tomatoes

– 1 teaspoon of sugar

– 100 ml of water

– 1 tablespoon of oil

– 1 bell pepper

– 3 cloves of garlic

– salt and ground black pepper to taste

– greens to taste

Method of preparation

1. Knead the dough from flour, water, eggs, oil and salt. Then cover it with cling film and let it sit for an hour.

2. Mix the minced beef and pork, add two chopped onions and season with salt and pepper.

3. Prepare the vegetable sauce: chop the remaining onion and fry it in a pan with oil. Then add the chopped tomatoes and bell pepper, simmer the vegetables over low heat for 5 minutes. Add the chopped garlic, season with salt, sprinkle with sugar and spices, bring the sauce to a boil and turn off the heat.

4. Spread the dough on the table and distribute the meat filling evenly. Roll the dough into a roll.

5. Cut the roll into pieces about 5 cm wide. Glue the outer edges of the dough.

6. Place the obtained rolls in a baking form at a distance from each other. Add a glass of boiling water to the vegetable sauce and salt once more. Pour the sauce over the rolls.

7. Place the mold in the oven preheated to 200 degrees for 30-40 minutes. Serve the lazy corners sprinkled with chopped greens.

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