Rustici with cheese and sausage: the recipe for a quick and tasty appetizer

The rustic ones with cheese and chorizo ​​are tasty and very easy to prepare appetizers, ideal to serve as an appetizer or as a picadillo as an appetizer. To make them you will only need puff pastry cut into strips, sausage and sesame seeds and sprinkled with egg yolk. Once the filling is added, the dough will be rolled and cut into small pieces. The rusticini puff pastry with sausage will be spread with creamy cheese in the oven for about 20 minutes

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Ingredients
DOSAGE FOR APPROXIMATELY 20 PIECES
PAKE PASTRY
1 roll
BRAIN SAUSAGE
2
SPREADABLE CHEESECut rectangles of puff pastry and roll the sausage inside to cover it well on the inside. everywhere. If you like, add a little cream cheese to the base.How to prepare rustici with cheese and sausage.q.b.SESAME SEEDS 1YOLMTO DECORATE
qb

Seal the edges and cut small pieces.

Place them on a baking tray and paint them with an egg yolk beaten with a little milk.

Add sesame if you prefer and bake at 190°C for 15 minutes.

Serve them hot and they will be delicious.

storage
It is advisable to consume the cheese and rustici sausage immediately after preparation. Alternatively you can store them for 1 day in an airtight container.