Ingredients:
- 300 g flour
- 1 egg
- 45g sugar
- Pinch of salt
- 7 g dry yeast
- 140 ml warm milk
- 40 g softened butter
For decoration:
- Whipped cream
- Strawberries, chopped
- Powdered sugar
- Preparation:
- In a medium bowl, combine the sugar, yeast and milk, and stir to dissolve.
- Beat the egg. Add flour and salt, and begin mixing the dough with a spatula. Then continue kneading it with your hands until you get an elastic dough.
- Add the softened butter and continue kneading until the butter is completely incorporated into the dough.
- Shape the dough into a ball, cover it with a kitchen towel or plastic wrap, and let it rest for an hour.
- Divide the dough into 8 parts and shape each into a ball. Cover and let sit for 30 minutes.
- Flatten each ball a little and shape it back into a ball. He covers and lets sit for another 30 minutes.
- Fry the balls in hot oil over low heat for 2-3 minutes on each side.
- Let cool slightly and cut them in half lengthwise, like a hamburger bun.
- Cover one half with whipped cream and chopped strawberries, top with the other half, sprinkle with icing sugar and serve.
- Enjoy these delicious strawberry sedans!

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