Ingredients for 12 muffins:
- 150g all-purpose flour
- 30g grated parmesan cheese
- 6 Kiri cheese cubes
- 2 eggs
- 130ml skimmed milk
- 2 teaspoons oil
- 150g turkey ham
- Salt and pepper to taste
Instructions:
- In a mixing bowl, combine the flour, oil, and eggs. Gradually add the milk while whisking until a smooth batter forms.
- Add salt, pepper, grated parmesan cheese, and cubed ham to the batter. Mix well.
- Pour the batter into muffin tins.
- Cut the Kiri cheese into small cubes and place two cubes in the center of each muffin.
- Preheat the oven to 180°C and bake the muffins for 20-25 minutes, or until golden brown.
- Serve and enjoy!
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