Category: Recipes

INGREDIENTS polenta – 2.1 oz (60 g) flour – 2.1 oz (60 g) almonds – 1.1 oz (30 g) grinded baking powder – 1 tsp. eggs – 1 pc. butter – 2.6 oz (75 g) soft, at room temperature sugar – 2.65 oz (75 g) olive oil – 1 tbsp. milk – 1 tbsp. salt – 1 pinch mint – 9 – 10 (fresh leaves, large)…

Prep Time: 30 mins | Cook Time: 30 mins | Total Time: 1 hr | Servings: 8 This is not your ordinary pie! It’s filling, packed with flavour, and a huge hit always! This pork or meat pie is also known as “Tourtière” is made with a combination of ground meat, onions, spices, and herbs. It’s a must-try and for keeps! Ingredients…

Prep time: 15 mins | Cook time: 3 hrs | Serves: 10 Crockpot recipes have taken everyone by storm! By the time I got my crockpot, it’s been almost a year already since the craze started. And the first recipe I’ve made is this delicious Smothered Chicken. I was hesitant at first but it was a success! This crockpot version…

Prep Time: 10 mins | Cook Time: 30 mins | Total Time: 40 mins | Servings: 6 people You’ll love this fantastic One Pot Sausage Peppers with rice! It’s made with only a few simple ingredients and ready in no time. So good, I bet you’ll be making this over and over again! This delicious dish is made only in a…

My kids are crazy over this Chicken Alfredo Bake. It’s one of the best-baked dishes you can make in a breeze, and it’s perfect for feeding a big crowd. Make this soon, and I promise you’ll love every inch of this scrumptious bake. Ingredients 3 c. of rotini pasta cooked 2 chicken breasts cut to…

INGREDIENTS duck fillet – 2 pcs. large fillets with skin (400 g each) rosemary – 2 – 3 tbsp. (dried) black pepper – for rubbing the meat salt blueberry syrup – 4/5 cup (200 ml) flour – for rolling oil – for frying HOW TO COOK Cut the skin of the fillet without reaching the meat, by making rhombus shaped cuts.…

INGREDIENTS flour – 5.3 oz (150 g) butter – 2.8 oz (80 g) grated parmesan – 1.8 oz (50 g) eggs – 1 pc. (small) cold water – 2 tbsp. lemon peel – a pinch olive tapenade – 3 tbsp. HOW TO COOK Sift the flour into a bowl and add the grated parmesan cheese, one small egg, the cold butter (cut into…

PREP TIME: 15 MINS | COOK TIME: 25 MINS | TOTAL TIME: 40 MINS | SERVINGS: 9 If you are looking for a great alternative to traditional garlic bread, then you have to try this garlic and herb butter quick bread soon. It is made with only simple pantry ingredients and ready in under forty minutes. The pillowy centre of this…

This seafood stuffed potato is insanely good, you’ll just want to dig straight in! Try this very soon, I know you’ll love this as much as I do. Ingredients 1 stick of butter 4 baking size Russet potatoes 1 pound of raw shrimp 1 pound crawfish tails drained of fat 4 tablespoon flour 2 tablespoons…

INGREDIENTS ricotta – 7 oz (200 g) sugar – 1.8 oz (50 g) coconut shavings – 10.5 oz (300 g) orange liqueur – 3 1/3 tbsp (50 ml) Grand Marnier HOW TO COOK Pour the ricotta into a bowl. Add 7 oz (200 g) of the coconut shavings and the sugar. Pour 3 1/3 tbsp (50 ml) of orange liqueur Grand Marnier. Homogenize…