Mindblown: a blog about philosophy.

Bringing hard, dry cookies back to their delicious, chewy state may sound like a magic trick that fails, but there is no doubt about it; it is possible. Before we examine how to soften them up, let’s examine why they get so dry in the first place. Why Cookies Get Hard Cookies harden when the moisture…

IngredientsGRATED COCONUT350 g (3.5 cups)SWEETENED CONDENSED MILK190 ml (0.62 cup)CHOCOLATE200 g (2 cups)Coconut and chocolate is a classic combination. And if you’re looking for a quick bite-sized treat, these No-Bake Chocolate Truffles are just what you need! How easy, you ask? Well, you only need three ingredients (coconut, condensed milk, and chocolate) and a mixing…

IngredientsPOTATOES (NET OF WASTE)300 grEGG100 FLOUR20 grCHIVESto tasteSALTto tastePEPPERto tasteFOR THE STUFFINGCHAMPIGNON MUSHROOMS (NET OF WASTE)150 grEXTRA VIRGIN OLIVE OILto tasteGARLIC1 cloveSALTto tasteFONTINA100 grYOU ALSO NEED THEMBUTTER FOR THE MOULDSto tastePARSLEY1 tuftPotato baskets are a simple and delicious appetizer , ideal to bring to the table for the Christmas holiday menu or on the occasion…

“Korean banderillas” are a delicious and popular way to prepare sausages in South Korea. These sausages are skewered on toothpicks and topped with a variety of delicious toppings. Here is an easy and simple recipe to make Korean sausage buns. Ingredients For the flags: For dough: Cover: Before you start preparing this recipe, it is…

Total duration: 40 minutes Difficulty: Low Servings: 4-6 It is a delicious and easy to prepare starter, perfect for any occasion. The bread bags are made with simple ingredients and can be customized to your liking. Whether you prefer a savory or sweet filling, bread bags are versatile and can be enjoyed by everyone. In this recipe the…

Ingredients:300 g flour 00150 g granulated sugar5 g PISTO (mixture of spices)20 gr bitter cocoa1 ORGANIC orange – grated peel150ml of water5 g of ammonia for desserts400 grams of dark chocolate Preparation:1. Sift the flour and mix it with the cocoa.2. Then add the grated orange peel, sugar, ratatouille and ammonia. 3. Add the water little…

Cooking a steak can appear to be a simple process. But that’s not the case, you need special attention to have it perfect. Pour the olive oil on the meat and distribute it. Then add salt and pepper on both sides. Brown the meat in a non-stick pan and then massage with butter and a…

Ingredients: Puff pastryCheeseBaked hamSpreadable cheeseBeaten eggStar cutters (various sizes)Long toothpicks Procedure:1. First, roll out the pastry and cut the stars of various sizes.2. Brush with the beaten egg and bake at 180° for 10-15 minutes.3. At this point you can assemble the trees by alternating the various layers.

Ingredients00 FLOUR250 grBLANCHED ALMONDS100 grWILDFLOWER HONEY250 grPISTO (MIX OF POWDERED SPICES: CINNAMON, NUTMEG, CLOVES, STAR ANISE)4 grSUGAR100 grAMMONIA FOR SWEETS1 pinchFOR DECORATIONSHELLED ALMONDSto tasteSusamielli are typical Neapolitan biscuits , traditionally consumed during the Christmas period . With an intoxicating scent and a characteristic serpentine shape, reminiscent of the letter S , they are prepared with…

IngredientsBEEF (1 LARGE SLICE)800 grMINCED PORK300 grMORTADELLA100 grEGG2CACIOCAVALLO100 grPECORINO CHEESE30 grBREAD CRUMBS30 grTOMATO SAUCE300mlVEGETABLE BROTH200mlEXTRA VIRGIN OLIVE OIL60mlSALTto tastePEPPERto tasteFalsomagro is a rich and tasty second course , typical of the Sicilian gastronomic tradition . It is a rolled beef which, once cooked slowly and over a gentle flame, reveals a delicious and stringy filling…