Mindblown: a blog about philosophy.

  • vanilla cake

    vanilla cake

    INGREDIENTS FOR 6 PORTIONS 2 teaspoons baking powder160 g butter3 pieces eggs1 cup flour – 1 cup or 200 g0.5 cups milk – 1 cup or 200 ml 3 packs vanilla sugar1 cup sugar – 1 cup or 200 g PREPARATION For the vanilla cake, cream the butter at room temperature with the sugar, vanilla sugar…

  • Gingerbread House: the step-by-step recipe to make it perfect for the holidays

    Gingerbread House: the step-by-step recipe to make it perfect for the holidays

    Ingredients:  – For the dough:  50 g of honey  100 ml of water  200 g of brown sugar  1 tsp of ginger  1 tsp of minced cloves  1 tsp of cinnamon  1/2 tsp of nutmeg  120 ml of sunflower seeds oil  680 g of spelt flour  1/2 tsp of baking soda  – For the icing: …

  • Orange syrup squares: the recipe to make them fluffy and super fragrant

    Orange syrup squares: the recipe to make them fluffy and super fragrant

    Ingredients:  – For the syrup:  (1 cup = 140 ml)  1 cup of water  1 cup of sugar  1 cup of orange juice  Orange zest  – For the cake:  2 eggs  100 g of sugar  140 ml of milk  120 ml of oil  250 g of semolina flour  2 tbsp of flour 1 pinch of…

  • No-bake chocolate roulade: it’s ready in just 30 minutes!

    No-bake chocolate roulade: it’s ready in just 30 minutes!

    This chocolate roulade is a tasty dessert that requires no baking! It’s a great way to salvage a cake that didn’t turn out great or leftovers. INGREDIENTSfor the base:300g chocolate cake80ml milk50g dark chocolate for the filling:100g butter 200g mascarpone cheese30ml milk150g powdered sugar for the garnish: hazelnut spreadchopped hazelnuts DIRECTIONS1. Crumble the chocolate cake, then combine…

  • Wine braised pork cheeks: the recipe to make tender and savory meat

    Wine braised pork cheeks: the recipe to make tender and savory meat

    Ingredients:  8 pork cheeks  2 garlic clove  1 leek  1 carrot  Half an onion  200 ml of red wine  600 ml of beef broth  Salt and pepper  Laurel  Rosemary  Olive oil  Directions:  1. Cook the meat on the sides in a pot with some olive oil.  2. Remove from the pan and season with salt…

  • Marry Me Chicken: a delicious recipe for tender chicken in a creamy sauce

    Marry Me Chicken: a delicious recipe for tender chicken in a creamy sauce

    If you want to cook up an irresistibly delicious dish that’s fast and easy to make, look no further than marry me chicken. Made from juicy, tender chicken in a rich, tangy, creamy sauce made from heavy cream, parmesan, and sundried tomatoes, marry me chicken is said to be so good, it’ll make your partner…

  • Cocoa cake with cream

    Cocoa cake with cream

    Wuzetka is an iconic, delicious and extremely unique cake consisting of rich chocolate sponge cake and delicate whipped cream. Check out my best recipe, the most tested and recommended.  Preparation time: 3 ​​hoursCake baking time: 30 minutes< a i= 4>Dough cooling time: 6 hours Number of servings: 24 x 35 cm baking tin – 2500 g dough in 100 g…

  • Olivier salad: the tasty recipe

    Olivier salad: the tasty recipe

    Olivier salad is a very easy recipe to make the traditional Russian potato salad or side dish throughout the year.cold appetizer, or as Christmas Creamy and tasty, Olivier salad is basically made up of carrots, potatoes, peas, to which you can add other mixed vegetables and pickles, and mayonnaise. The vegetables are already cooked and…

  • How to make a chicken tortilla wrap at home: quick, tasty and easy

    How to make a chicken tortilla wrap at home: quick, tasty and easy

    Ingredients:  – For the chicken:  3 tbsp of natural yogurt 2 minced garlic cloves  1 tsp of paprika  1/2 tsp of ginger powder  Black pepper  Cumin Salt  Half a lemon (juice)  2 tbsp of olive oil  Chili flakes  Dried Thyme 2 chicken breasts – For the sauce:  2 tbsp of natural yogurt  2 tbsp of…

  • Yogurt pound cake: the super easy recipe for the genuine and tasty breakfast dessert

    Yogurt pound cake: the super easy recipe for the genuine and tasty breakfast dessert

    IngredientsALL-PURPOSE FLOUR OR CAKE FLOUR250 gramsNATURAL WHOLE YOGURT250 gramsGRANULATED SUGAR160 gramsPEANUT SEEDS OIL60 mlMILK30 mlEGGS3BAKING POWDER1 sachet about 16 gramsLEMON PEELas much as is neededThe yogurt plumcake is a soft breakfast dessert, with a delicate and delicious taste at the same time. It is a common preparation that everyone likes, perfect to be enjoyed naturally,…

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