Mindblown: a blog about philosophy.
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Parmesan meatballs: the recipe for tasty and fragrant cheese croquettes
IngredientsGRATED PARMESAN CHEESE280 grALBUM140 grSWEET PAPRIKAq.b.BABYq.b.YOU ALSO NEED ITPEANUT SEED OILq.b.Parmesan meatballs are a quick and tasty appetizer , perfect to bring to the table for a dinner with vegetarian guests or to enjoy on the tip of your fingers, as a delicious finger food, at a buffet lunch. To bring them to the table,…
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Halloween Cake Pops: a festive, bite-sized recipe to make this Halloween
If you’re looking for the perfect spooky treat to serve at this year’s Halloween party, you’ll love this delicious, easy Halloween cake pop recipe. They’re made with boxed cake mix, pudding mix, and frosting, and decorated with melted candy melts, sprinkles, and melted chocolate to look like classic Halloween monsters. Halloween cake pops are a…
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Osterdessert with Mascarpone
Zutaten Osterdessert mit Mascarpone: 250 g mascarpone250 g cream quark or low-fat quark200 g whipped cream100 g sugar2 packs of vanilla sugar200 g cookies with chocolate icing1 can of tangerine(s)Cocoa powder for dusting Zubereitung Osterdessert mit Mascarpone: Beat the whipped cream with a packet of vanilla sugar until stiff. Drain the tangerines. Mix the mascarpone, quark, sugar…
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Crispy chicken: the tasty and easy recipe to try
Ingredients: 700 g of chicken breast Black pepper Salt 3 eggs Smoked paprika Garlic powder Dried dill 2 tbsp of flour 100 g of breadcrumbs Directions: 1. Slice the meat and flatten using a meat tenderizer. 2. Then season with pepper and salt. 3. Whisk the eggs and add paprika, garlic powder and dill. 4.…
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Fluffy apple cinnamon fritters: a delicious snack that the whole family will love
INGREDIENTS3 apples1 lemon (juice)CinnamonFlour For batter:3 eggs50g (1/4 cup) of sugar60ml (1/4 cup) of milk55ml (1/4 cup) of vegetable oil160g (1 1/4 cups) of all-purpose flour16g of baking powder Oil for fryingPowdered sugar METHOD1. Peel and remove the inner part of the apple and then cut on slices. Transfer to the bowl and pour the…
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Quick and easy chocolate filled donuts: everyone will love this sweet treat!
They’ll be ready in just 5 minutes and everyone will love them! INGREDIENTS puff pastrycookiescold milkhazelnut spread powdered sugar DIRECTIONS1. Dip the cookies in the milk, then place them on top of the puff pastry sheet.2. Add the hazelnut spread and cut out some circle using a food ring mold.3. Brush the tops with egg…
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Lemon crinkle cookies: the recipe fort some simple and fragrant treats
Ingredients: 100 g of butter 90 g of sugar 300 g of flour 1 tsp of baking powder 1 egg Lemon juice and zest Powdered sugar Granulated sugar Directions: 1. Whisk butter and diced butter. 2. Add lemon juice and zest. 3. Then stir in salt, baking powder and flour a little bit at a…
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Twice-Baked Potatoes: the effortless, tasty side dish to enjoy at any occasion
Potatoes are always welcome at our dinner time, no matter what form. Mashed, fried, roasted—potatoes are just always a treat to eat! But these twice-baked potatoes take it next level. It’s an easy side for a holiday meal or a family dinner. Why is it so special, you ask? Well, it’s essentially the loaded version…
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BAKED FETA
Ingredients: Preparation: Enjoy this delicious baked feta dish, ideal as an aperitif or to share during a convivial meal. A real treat for the taste buds!
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Lemon meringue tart style verrines
Ingredients for 8 mini-verrines:(double the quantities for small verrines!) For the Lemon curd:75 ml of lemon juice (2 small lemons) + their zest2 eggs100g of powdered sugar50g of butter For the crumble:50g flour50g caster sugar50g almond powder50g cold butter cut into small pieces For the Italian meringue:1 egg white For the syrup:75g caster sugar +…
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