Mindblown: a blog about philosophy.

  • The real Bolognese sauce

    The real Bolognese sauce

    Ingredients Real bolognese sauce Pour the fried: 125g butter a little olive oil 2 large onions 3 carrot(s) 3 stalks of celery For the sauce: 1kg of ground beef 1 glass of white wine not. E. milk, approximately 250 – 500 ml (depending on the amount of sauce) 1 ½ cans of tomatoes, each containing 400…

  • Staples in the air fryer: the recipe for quick donuts cooked without oil

    Staples in the air fryer: the recipe for quick donuts cooked without oil

    The staples in the air fryer are soft and delicious donuts ready in a short time and without oil , a variant of the classic staples , prepared without potatoes . To make them we prepared the dough with water, sugar, milk, dry brewer’s yeast, flour, egg, butter, lemon and orange zest. After the leavening…

  • Two-tone mini brioche: fragrant, delicious and beautiful to look at!

    Two-tone mini brioche: fragrant, delicious and beautiful to look at!

    INGREDIENTS550g of 00 flour250ml of milk3 tablespoons of sugar1/2 teaspoon of salt7g of dry brewer’s yeast2 tablespoons of butter3 tablespoons of cocoa powder PREPARATION1. Dissolve the sugar and dry brewer’s yeast in 250ml of milk . Add the egg, butter, flour, salt and knead to obtain a smooth and compact dough.2. Divide the dough into 2…

  • Almond parfait: the recipe for a fresh and delicate dessert

    Almond parfait: the recipe for a fresh and delicate dessert

    IngredientsFOR IT PERFECTLATTE250 mlFRESH WHIPPING CREAM250 mlCASTER SUGAR150 grALMOND FLOUR100 grYOLKS6GELATIN SHEETS15 grRUM1 tablespoonVANILLIN1 sachetFOR THE BASEBISCUITS80 grALREADY PEELED ALMONDS40 grBUTTER50 grFOR DECORATIONCHOPPED ALMONDSq.b.WHIPPED CREAMq.b.The almond parfait is a fresh and fragrant dessert , ideal to serve at the end of the meal during a summer dinner with friends or as a snack as a…

  • Cold chocolates with yogurt and strawberries: easy and super delicious!

    Cold chocolates with yogurt and strawberries: easy and super delicious!

    INGREDIENTS500 ml plain Greek yogurt300 g chopped strawberries50 ml honey300 g melted dark chocolateA pinch of sea salt METHOD1. Cut the strawberries into pieces and put them in a bowl. Add the yogurt, honey and stir to mix the ingredients well.2. Pour two tablespoons of mixture onto the silicone mat or a cutting board with parchment…

  • Pumpkin Cookies: the perfect iced cookie recipe to make this fall

    Pumpkin Cookies: the perfect iced cookie recipe to make this fall

    Autumn is the perfect time to get cozy in the kitchen and make all sorts of heavenly baked treats. Fall is pumpkin season, so it’s a wonderful excuse to make these incredible iced pumpkin cookies. With a sweet, lightly spiced pumpkin flavor, these pumpkin cookies are lightly crispy around the sides with a tantalizing soft,…

  • Cinnamon buns: the recipe for soft cinnamon buns

    Cinnamon buns: the recipe for soft cinnamon buns

    Ingredients: — For the dough: 400 g of flour 0 40 g of brown sugar 9 g of brewer’s yeast 2 pinches of salt 220 g of rice milk 30 g of sunflower oil — For the stuffing: 30 g of brown sugar 3 spoons tablespoon of cinnamon 1 tablespoon of ginger Nutmeg to taste 15/20…

  • Deep Fried Sugar Donuts: The Easy Way to Make Them Soft and Flavorful

    Deep Fried Sugar Donuts: The Easy Way to Make Them Soft and Flavorful

    Ingredients:300 g Manitoba flour, 200 g flour, 200 g warm, fresh whole milk, 100 g sugar, 80 g melted butter, not hot, 2 large eggs (approx. 120 g in total), 20 g fresh brewer’s yeast, 4 g salt , 1 packet of vanillin (0.5 g), frying oil Preparation:1. Dissolve the yeast in the milk in…

  • Peanut layer cake: the recipe for an irresistible dessert

    Peanut layer cake: the recipe for an irresistible dessert

    Ingredients:   – For the dough: 3 eggs 1 pinch of salt 90 grams of sugar 20 g of vegetable oil 90 grams of flour 1 teaspoon of baking powder 60 g of roasted peanuts – For the crunch: 80 g of peanuts 5 grams of butter 40 grams of sugar – For the filling: 200 g…

  • Dutch apple pie: a delicious dessert with a secret ingredient

    Dutch apple pie: a delicious dessert with a secret ingredient

    IngredientsSHORT PASTRY1, homemade or purchased, to cover a 9APPLES3 lbs. peel, deseed and cut into slicesBUTTER4 tbsp 50 gBROWN SUGAR1/2 cupWHITE SUGAR1/2 cupWATER2 tbspFLOUR2 tspCORN STARCH/CORN FLOUR1 tbsp CINNAMON 1 tsp PINCH OF NUTTE CITRUS ZEL 1/4 lemon VANILLA EXTRACT 1 tsp GROUND ALMONDS 1/2 cup OATMEAL 1/2 cup BROWN SUGAR 2/3 cup FLOUR 2/3 cup CINNAMON 1/2 tsp BUTTER 80g 6 tbsp Here’s a modern twist on an old favorite! This Dutch apple pie consists…

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