Month: September 2023

IngredientsRECTANGULAR SHEET OF PUFF PASTRY1RICOTTA CHEESE200 gPOWDERED SUGAR50 gFRESH CREAM200 mlDARK CHOCOLATE CHIPS60 gPOWDERED SUGAR, FOR DECORATIONThe millefeuille with ricotta is a delicious and easy to make dessert. It’s a fresh and delicate dessert, you can serve as an after-dinner with family or friends. The millefeuille is a typical dessert of…

Ingredients: Dough: 250g (2 cups) all-purpose flour 150ml warm milk 15g sugar 5g instant dry yeast 5g salt 1 large egg 42g melted unsalted butter Filling: 2 stalks spring onion, chopped 1 egg, beaten Salt & pepper to taste 200g grated mozzarella cheese Directions: 1. In a bowl mix flour,…

Ingredients: 2 eggs120 grams of sugar200 g of flour 0080 grams of oilVanilin1 sachet of dessert yeast3 small apples (about 500 g)Lemon peel Preparation:1. In a bowl, mix the eggs, sugar, lemon zest and oil.2. Then sift and add the flour, baking powder and vanilla.3. Also add two apples cut…

Ingredients:75 g egg whites at room temperature 150 grams of sugar lemon zest 200 g chopped almonds Preparation:1. Beat the egg whites with the sugar until they are firm.2. Then add the lemon zest.3. Add the chopped almonds and bring to the heat.4. Cook for 8 minutes and then shape…

Ingredients:5 chicken drumsticks/thighs100 g bacon (speck or bacon)30 g capers in brine100g Riviera olivesground black pepper1/2 glass of white wine1/2 glass of water Preparation:1. Brown the chicken and bacon in a deep pan.2. Then add the white wine and let it evaporate.3. Combine capers, olives, pepper, rosemary and water.4. Cover…

IngredientsFOR THE BASEDIGESTIVE TYPE BISCUITS250 grBUTTER125 grFOR THE CUSTARDWHOLE MILK500 mlEGG2YOLK1SUGAR120 grSTARCH SAYS MORE50 grLEMON PEEL1YOU ALSO NEED THEMPINE NUTS30 grPOWDERED SUGARq.b.Grandma’s cheesecake is a simple and delicious cold dessert , a no-bake reinterpretation of the classic grandma’s cake , perfect to be enjoyed during the hottest days of the…

Ingredients00 FLOUR500 grEGG2SUGAR170 grBUTTER130 grBAKING POWDER FOR CAKES1 sachetLEMON1ANISE LIQUEUR2 tbspCHOCOLATE AND HAZELNUT SPREADABLE CREAMq.b.FOR FINISHINGYOLK1SUGARSq.b.Modenese bensone , bensòun in dialect , is a typical specialty of the city of Modena , perhaps the oldest of these areas. It is a simple and genuine dry dessert , made with simple…

Ingredients: 2 eggs 200 g 00 flour 2 tablespoons sugar 2 tablespoons sunflower oil 2 tablespoons milk 1 vanillin 8 g baking powder Grated lemon or orange zest 1 apple 100 g raisins Half a lemon Cinnamon to taste Frying oil Sugar for sprinkling  Preparation: 1. Peel the apple and cut it…

Ingredients: Schnitzel strips in mustard cream sauce Preparation Schnitzel strips in mustard cream sauce Cook rice in boiling salted water according to package instructions. Peel the onions, halve them and cut them into strips. Pat the meat dry and cut into strips. Heat 2 tablespoons of oil in a pan. Fry the meat vigorously…

Ingredients:   5-6 plums, brown sugar to taste, 3 eggs, 160 g sugar, 1 pinch of salt, half a glass of pumpkin seed oil, lemon peel, 200 g flour, 1 packet of latté yeast Preparation: 1. Coat the bottom of a cake pan with brown sugar. 2. Arrange the sliced ​​plums. 3. Now prepare the…