Category: Recipes
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Prawns rolls: the recipe for a simple and savory appetizer
Ingredients: Puff pastry Prawns 1 egg yolk Salt Directions: 1. First, wash and clean the prawns leaving the tail. 2. Then wrap every prawn in puff pastry. 3. Brush the prawns with beaten egg yolk mixed with salt. 4. Bake at 200 degrees for 15 minutes.
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Mmm the hammer! Cheese and leek soup with minced meat
Mmm the hammer! Cheese and leek soup with minced meat 😍😍Ingredients:2 small baguette(s) for baking3 tablespoons of oil500 g of minced meat, mixed3 leeks700 ml of water3 vegetable stock cubes250 g processed cheese1 cup crème fraîche, approximately 150 gper for example, salt and pepper from the grinderfor example, nutmegn. B. garlic powdern. B. Onion powder…
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Orange cake: the recipe to make a delicious dessert
Ingredients:3 eggs250 g of all-purpose flour 1 orangeA glass of milk 16g of baking powderA pinch of salt< /span>(120ml)170 g of sugar(120ml)Half a glass of seed oil Addresses:1. Blend the oranges with the milk and oil.2. Then add the eggs, sugar, yeast and salt.3. Pour the mixture into a mold and bake at 356°F(175°/180°) for 30 minutes.
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Slices of lemon mascarpone
In terms of taste, my lemon mascarpone slices are a bit reminiscent of “Children’s Paradise”, only mine simply taste much better. Light and thin lemon cookie with fine lemon mascarpone cream. Plus, these cuts are also quick to prepare. Ingredients and preparation for a baking pan measuring approximately 28 x 17 cm For the cream,…
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Yogurt Cake with Chocolate Chips: creamy and soft, you will fall in love with every bite!
Soft, fluffy, creamy…each bite of this cake will transport you to dessert paradise! It’s quite similar to the airy Japanese yogurt cake but doesn’t rise as high. To make it, you will a handful of ingredients like eggs, sugar, yogurt, and chocolate chips. Simply mix together the ingredients, fold in the whipped egg whites, and…
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Roast Beef: the only recipe you’ll need to make this classic roast dinner read more on
Whether you’re planning a traditional Sunday roast or preparing a holiday feast, nothing beats homemade roast beef. Tender, juicy, and coated in a mouthwatering garlic, fresh herb, and olive oil rub, roast beef is a phenomenal dish to serve when you’re feeding a crowd. Roast beef is super simple to prep and cook, especially if…
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Coffee mousse: the quick recipe and 5 ideas for using it
IngredientsLIQUID FRESH CREAM400 mlSUGAR60 grWATER100 mlINSTANT INSTANT COFFEE15 grYOU ALSO NEED THEMCOFFEE BEANSq.b.The coffee mousse is a spoon dessert fresh and delicious, prepared with instant coffee, fresh cream, water and sugar. With its creamy consistency and irresistible aroma, it will be perfect to serve at the end of a meal in single-portion glasses, on the occasion…
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chocolate cake
Chocolate cake is one of the most beloved desserts in the world and it’s not difficult to understand why. Its rich and comforting flavor, combined with a smooth and moist texture, makes it a perfect option for any occasion. In this article we will reveal the secret to making a moist chocolate cake that will make you…
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Quick, bottomless cheesecake – melts in your mouth!
Quick, bottomless cheesecake – melts in your mouth! 😋🥰Ingredients1 kilo of cottage cheese6 eggs100 grams of flour< /span>a little lemon juice2 packets of vanilla sugar1/2 packet of baking powder250 grams of sugar250 g of margarine preparation Mix all the ingredients and pour into a removable mold. Bake at 170°C heat up/down for approximately 1 hour.…
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Räuberbraten, mega delicious and super easy!
Ingredients Garlic, to taste1 ½ kg of pork (scallops)3-4 tablespoons of mustard3-4 tablespoons of tomato sauceSalt, pepper and walnutmeg to taste Onion paprikapowder< /span>1 cup of water preparation 1. First cut the pork neck from the top at a distance of about 2 – 3 cm so that the individual slices are still attached.Next, create…