Category: Recipes

PREP TIME: 30 MINS | COOK TIME: 35 MINS | TOTAL TIME: 1 HR 5 MINS | SERVINGS: 8 This easier and less expensive version of the popular Ground Beef Wellington is your perfect-budget-friendly meal that’s excellent for any special occasion. It’s incredibly delicious, decadent, and best serve with mushroom gravy for that easy special dinner at home! INGREDIENTS 1 ½ lb.…

This delicious dish is just too perfect not to share with you, friends! This was my Grandma’s recipe that she taught me. I am so grateful to her for a lot of things and this one is just one of them! Oh, man, you are so in for a treat! I have listed all the…

INGREDIENTS pumpkin – 0.9 lb (400 g) peeled apples – 1.3 lb (600 g) semolina – 1 cup flour – 1 cup sugar – 1 cup brown sugar – 2 tbsp. butter – 4.2 oz (120 g) cinnamon – 1 tsp. baking powder – 1 tsp. walnuts – 1/2 cup (chopped walnut) HOW TO COOK Peel the apples and grate them on a coarse grater.…

INGREDIENTS ice cream – 2 scoops (coffee, chocolate or vanilla) coffee – espresso, strong chocolate hazelnuts – or almonds for garnish HOW TO MAKE Affogato is not just coffee with ice cream. In Italy, it’s a separate Italian dessert. The classic version is a scoop of plain vanilla ice cream floating in hot espresso. That’s where the name of the dessert comes…

INGREDIENTS eggs – 3 pcs. sugar – 3.5 oz (100 g) flour – 2.6 oz (75 g) cocoa – 1.8 oz (50 g) baking powder – 1 tsp. FOR THE CREAM cream – 7 fl oz (200 ml) cream cheese – 5.3 oz (150 g) Philadelphia chocolate drops – 0.7 oz (20 g) powdered sugar – 2 tbsp. FOR SYRUPING espresso – 2/5 cup (100…

INGREDIENTS pork – 1.1 lb (500 g) red peppers – 1/2 pcs. carrots – 1 pc. field mushrooms – 9 oz (250 g) green peppers – 1/2 pcs. onion – 2 – 3 onions salt savory herb pepper paprika dark beer – 5.7 fl oz (170 ml) HOW TO COOK Cut the pork into small cubes. Fry it in a little olive…

INGREDIENTS baby potatoes – 2.2 lb (1 kg) bacon slices – 7 oz (200 g) salt – 1 tsp. black pepper – 1 tsp. oil – 3 1/3 tbsp (50 ml) HOW TO COOK Peel the potatoes and season them with salt, black pepper and a little of the fat. Bake them in a preheated oven at 360°F (180°C) under foil,…

INGREDIENTS eggs – 4 pcs. white cheese – 7 oz (200 g) salami – 7 oz (200 g) optional yogurt – 7 oz (200 g) flour – 5.3 oz (150 g) + 7 tbsp. oil – 2/5 cup (100 ml) red roasted peppers – 2 pcs. baking powder – 1 tbsp (10 g) parsley savory herb black pepper HOW TO COOK Sift the…

INGREDIENTS flour – 7 oz (200 g) eggs – 2 pcs. butter – 4.4 oz (125 g) brown sugar – 6.4 oz (180 g) chocolate drops – 3.5 oz (100 g) baking powder – 1 tbsp (10 g) cold coffee – 1 cup (nescafe) HOW TO COOK Put the room temperature softened butter in a bowl. Add the brown sugar and beat…

Prep time: 10 mins | Cook time: 45 mins | Total time: 55 mins | Servings: 8 If you are looking for another easy and quick weeknight dinner, this American Goulash is one of your best options. It is very delicious with a combination of macaroni noodles, ground beef, tomatoes, cheese, and a lot more! INGREDIENTS 1 yellow onion diced 3 cloves…