Category: Recipes
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Cream stuffed brioches: the simple tip to make them fluffy and delicious
Ingredients: 300 g of all purpose flour 200 of cake flour 100 g fresh cream 200 g of warm milk Half a cube of fresh yeast 100 g of sugar 1 vanilla flavor 1 pinch of salt 30 g seed oil milk to taste for brushing icing sugar to decorate Dark/milk/white chocolate or whatever you…
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Funny Appetizers: the impressive recipe you can’t miss
If you want to create some excitement at your next holiday party, why not make these funny appetizers? Looking like penguins, ladybugs, and flowers, this is an easy, fun collection of appetizers perfect for holidays. To make them, you will need cream cheese, breads (two different kinds), olives, carrots, and tomatoes. The combination of raw…
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How to prepare donuts with Italian diplomatic cream
Ingredients: For the donuts 500 grams of flour 1 egg (medium sized) 50 grams of butter 200 grams of milk 80 grams of sugar 8 g of dry brewer’s yeast (or 12 grams of fresh) 1 pinch of salt For Italian diplomatic cream 300 grams of custard 200 grams of liquid cream 2 tablespoons of…
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Salty Christmas wreath: the tasty, exquisite and original appetizer
Ingredients:2 rectangular puff pastry rolls500 g frozen spinach250 g dried ricotta< /span>1 eggsalt, pepper, garlic, extra virgin olive oil, sesame and poppy seeds50 g of grated cheese Preparation:1. First prepare the spinach in the pan.2. In a bowl, mix the spinach with the ricotta, cheese, salt and pepper.3. Then roll out the dough and form…
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vanilla cake
INGREDIENTS FOR 6 PORTIONS 2 teaspoons baking powder160 g butter3 pieces eggs1 cup flour – 1 cup or 200 g0.5 cups milk – 1 cup or 200 ml 3 packs vanilla sugar1 cup sugar – 1 cup or 200 g PREPARATION For the vanilla cake, cream the butter at room temperature with the sugar, vanilla sugar…
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Gingerbread House: the step-by-step recipe to make it perfect for the holidays
Ingredients: – For the dough: 50 g of honey 100 ml of water 200 g of brown sugar 1 tsp of ginger 1 tsp of minced cloves 1 tsp of cinnamon 1/2 tsp of nutmeg 120 ml of sunflower seeds oil 680 g of spelt flour 1/2 tsp of baking soda – For the icing: …
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Orange syrup squares: the recipe to make them fluffy and super fragrant
Ingredients: – For the syrup: (1 cup = 140 ml) 1 cup of water 1 cup of sugar 1 cup of orange juice Orange zest – For the cake: 2 eggs 100 g of sugar 140 ml of milk 120 ml of oil 250 g of semolina flour 2 tbsp of flour 1 pinch of…
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No-bake chocolate roulade: it’s ready in just 30 minutes!
This chocolate roulade is a tasty dessert that requires no baking! It’s a great way to salvage a cake that didn’t turn out great or leftovers. INGREDIENTSfor the base:300g chocolate cake80ml milk50g dark chocolate for the filling:100g butter 200g mascarpone cheese30ml milk150g powdered sugar for the garnish: hazelnut spreadchopped hazelnuts DIRECTIONS1. Crumble the chocolate cake, then combine…
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Wine braised pork cheeks: the recipe to make tender and savory meat
Ingredients: 8 pork cheeks 2 garlic clove 1 leek 1 carrot Half an onion 200 ml of red wine 600 ml of beef broth Salt and pepper Laurel Rosemary Olive oil Directions: 1. Cook the meat on the sides in a pot with some olive oil. 2. Remove from the pan and season with salt…
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Marry Me Chicken: a delicious recipe for tender chicken in a creamy sauce
If you want to cook up an irresistibly delicious dish that’s fast and easy to make, look no further than marry me chicken. Made from juicy, tender chicken in a rich, tangy, creamy sauce made from heavy cream, parmesan, and sundried tomatoes, marry me chicken is said to be so good, it’ll make your partner…