Category: Recipes

Ingredients:  – For the custard:  2 eggs 15 g vanilla sugar  150 g of sugar  50 g of flour  600 ml of milk  180 g of room temperature butter – For the sponge cake:  150 g of flour  10 g of corn starch  10 g of baking powder 4 egg whites  1 pinch of salt …

IngredientsSHORT PASTA TYPE STRIPED CELERY350 gr CHOPPEDALMONDSsnackOIL DRIED TOMATOESsnackSALTsnackFOR FENNEL PESTOWILD FENNEL50 gramsEXTRA VIRGIN OLIVE OIL80-100 ml ROASTEDALMONDS50 grams OIL DRIED TOMATOES 3 0 grams SALT taste Pasta with fennel pesto is a simple and very aromatic starter, perfect for summer. An alternative to the classic basil pesto pasta, ideal to serve for an informal dinner in the company of friends,…

Custard apple tart is the perfect dessert for afternoon tea – it’s quick and easy to make and tastes delicious. The cake consists of a fluffy vanilla sponge cake filled with a layer of apple slices and custard or pastry cream. The texture is smooth, while the flavor is rich and creamy. It is similar to Invisible Apple…

Ingredients for 1 serving: For the biscuit base:100 g flour100 g sugar3 egg(s)3 tbsp water, hot½ tsp baking powder For the filling:9 piece(s) chocolate kisses500 g quark500 ml whipped cream2 tbsp lime juice Preparation: For the biscuit base, beat eggs with sugar and hot water until fluffy. Gently fold in the flour with the baking powder. Bake…

Ingredients:500 g red peppers500 g cherry tomatoesSalesBabyBasilOil Preparation:1. First, wash both the peppers and the tomatoes well.2. Then put the peppers in the air fryer.3. Then cut the cherry tomatoes and always put them in the fryer, season with oil and salt.4. Then knead for 20 minutes at 200° and cook together.5. Mix everything with…

Ingredients teardrop cake the best cheesecake in the world: INGREDIENTSFor the dough:200 g flour100 g sugar70 g butter1 egg(s)1 teaspoon baking powder For the topping:500 g low-fat quark150 g sugar1 sachet vanilla sugar1 sachet vanilla pudding powder 1egg(s)2 egg yolks250 ml cream250 ml milk150 ml oil For the glaze:2 egg whites6 tablespoons powdered sugar Preparation…

IngredientsEGG1BUTTER50 grLATTÉ350 grFLOUR 0060 grCOCONUT FLOUR60 grSUGAR120 grLEMON1 VANILLA EXTRACT qb SALE 1 pinchPOWDERED SUGARqb SHAVED COCONUT qb The Impossible Coconut Lemon Cake is a fresh and delicious dessert specially designed for the summer season. It’s a famous recipe by Donna Hay, an Australian-born chef and author of numerous cookbooks. With a delicate taste and a creamy consistency, similar to that of a…

Kremšnita is a millefeuille-like layer cake with vanilla cream and whipped cream popular in some Central European countries. Very easy to prepare and super tasty, you have to try it!  INGREDIENTS  2 rectangles of puff pastry 8 tablespoons caster sugar 1 cup heavy cream For mix #1 10 egg yolks 2½ cups flour 1 cup sugar 3…

Ingredients:150 g serano ham150 g grated cheese1 onion75 g butter+/-100 g flour+/-30 cl milk salt, pepper, nutmeg, smoked paprikaegg, flour, breadcrumbs, oil Finely chop the onion and sweat it in a little oil. Once translucent, add the diced ham and brown for 5 minutes. Add the butter, melt it. Sprinkle with flour, stir well and gradually pour in…

Discover our delicious grandmother-style roast veal recipe that brings you back to the authentic flavors of traditional cuisine. This classic dish combines tenderness and exquisite flavors for an unforgettable taste experience. Follow our detailed instructions to prepare this tender roast veal to perfection, accompanied by tender vegetables and an aromatic sauce. Bring back memories of your family meals…